Edible Gems - Pasta Edition

Bitchin Camero - Mom's Baked Chicken and Spinach Pasta / i am a food blog - Crispy Noodle Cake / Bev Cooks - Spaghetti with Kale and Lemon / Flourishing Foodie - Mushroom Pappardelle Pasta with a Goat Cheese Cream Sauce / What Katie Ate - Homemade Spaghetti with Lemon, Garlic, Chili and Mint / Drizzle & Dip - Penne with Parsley Pesto, Avocado and Crispy Bacon    

Edible Gems - Cheese

Onion Soup with Sage and Aged Cheddar Toast at Verses from My Kitchen / Rosemary Parmesan Garlic Potatoes at BS' in the Kitchen / Four Cheese Baked Skillet Rigatoni at How Sweet It Is / Bacon Cheddar Biscuits at Just a Taste / Parmesan Herb Popovers at White on Rice Couple / Chili Macaroni Cheese at What Katie Ate 

Edible Gems - Dark

This edition of Edible Gems is inspired by this post by Diana a few weeks ago.

Chocolate Doughnut, Nutella and Coffee Ice Cream Sandwiches at How To: Simplify / Jack Cheese Crackers at Always with Butter / Spanish Donuts with Spiced Chocolate at Citrus and Candy / Giant Cocoa and Cinnamon Meringues at The British Larder / Self-Saucing Mocha Chocolate Pudding at What Katie Ate / Coconut Pancakes with Grilled Bananas and Salted Caramel Rum Sauce at Citrus and Candy