Gems

10.01.2012

Edible Gems - Dessert Edition

How Sweet It Is - Cinnamon Sugar Focaccia Sticks / Love & Olive Oil - Peanut Butter and Fleur de Sel Brownies / Tartine and Apron Strings - Dark Chocolate Pots de Creme with Milk Crumble / Two Peas & Their Pod - Coconut Oatmeal Chocolate Chip Cookies / Sprinkle Bakes - Chocolate Amaretto Crepe Cake / Yummy Supper - Mint Chip Ice Cream
at 4:00 AM Labels: EDIBLE GEMS, How Sweet it Is, Love and Olive Oil, Sprinkle Bakes, Tartine and Apron Strings, Two Peas and Their Pod, Yummy Supper
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